How SEED is Helping Expand a Southern Classic

Helen Holmes doesn’t just cook—she honors a legacy. As the heart and hands behind Ms. Girlee’s Kitchen, Helen brings the soulful flavors of her grandmother, Girlee Francis Crump, to every dish she prepares. Known for southern homestyle cooking with a modern twist, her food tells a story of heritage, heart, and hospitality.

But Helen’s work goes beyond catering. She’s a consistent force for good in the community, operating a food bank that provides free access to healthy meals for those in need. It’s a mission rooted in care—and one that SEED is proud to support.

With the help of a SEED grant, Ms. Girlee’s Kitchen will invest in updated refrigeration and essential kitchen appliances—upgrades that will allow Helen to grow her impact while continuing to serve unforgettable food.

Whether it’s Sunday dinner or a catered celebration, Ms. Girlee’s Kitchen feeds both body and soul.